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Among its many benefits, garlic acts in the body as an antibiotic due to one of its ingredients, diallyl sulphide. Yet, while garlic can help prevent infections, it does not treat them. Thus, it is vital to regularly incorporate garlic into your diet to reap this benefit. Of positive note: according to selfgrowth.com, your body will not build a resistance to garlic as your body can with prescription antibiotics.
submitted by: Justin